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Before you jump to Guava Pie (pay de guayaba) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
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We hope you got insight from reading it, now let's go back to guava pie (pay de guayaba) recipe. To make guava pie (pay de guayaba) you need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Guava Pie (pay de guayaba):
- Provide 1 of grahm cracker crust.
- Use 8 each of guavas (guayabas) seeds removed.
- Take 1 box of cream cheese.
- Get 1 can of sweetened condensed milk.
- Take 1/2 cup of water.
- Provide 1 envelope of unflavored gelatin.
Steps to make Guava Pie (pay de guayaba):
- blend guavas cream cheese and sweetend condensed milk.
- dissolve gelatin in the 1/2 cup of water over a double boiler.
- add dissolved gelatin to guava mixture and blend.
- pour mixture in to pie crust.
- refrigerate until firm about 2-3 hours.
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